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ダブルルーム最低料金 (税金含む)
€ 320
空室状況と料金の検索 (税金含む)
ここに宿泊された Deborah さんの意見:
‹‹ Wonderful place to stay. It's listed as one of the luxurious small hotels in France. It was lovely! I would come again!›› 23 Jul 2005 ユーザー・レビューを読む |
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ダブルルーム
39 bedrooms and apartments, appointed with antique furniture and original works by Provencal artists, offer luxury and comfort in a "marine" ambience.
All of our bedrooms overlook the sea and their terraces descend in cascades down to the private beach with direct access to the glorious garden.
Seast your eyes upon the uninterrupted view across to the Iles d'Or
Description:
Chambre Tout Confort First room category with a little terrace and a sea view
Supérieure Room with a balcony and a sea view (about 30sq. Meter)
Luxe Room with a balcony and a sea view (about 50sq. Meter)
Prestige Large roomwith a terrace a sea view
Junior Suite Suite with a separated living room, a large terrace and a sea view
Appartement Familial A 2 separated rooms suite with a large terrace ans a sea view
Présidentielle 100sq. Meter suite with 2 separated rooms and bathrooms, a large terrace and a sea view
All of our bedrooms overlook the sea and their terraces descend in cascades down to the private beach with direct access to the glorious garden.
Seast your eyes upon the uninterrupted view across to the Iles d'Or
Description:
Chambre Tout Confort First room category with a little terrace and a sea view
Supérieure Room with a balcony and a sea view (about 30sq. Meter)
Luxe Room with a balcony and a sea view (about 50sq. Meter)
Prestige Large roomwith a terrace a sea view
Junior Suite Suite with a separated living room, a large terrace and a sea view
Appartement Familial A 2 separated rooms suite with a large terrace ans a sea view
Présidentielle 100sq. Meter suite with 2 separated rooms and bathrooms, a large terrace and a sea view
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外観 - 夜間
ダブルルーム
レストラン
Due justice is done to the matter of eating. The Chef offers a lights lunch of fish or shellfish grilled over a wood fire and served on the seashore. Dinner is a gastronomic delight served in one of the most beautiful dining rooms in the entire Côte d'Azur, with wide bay windows gazing down to the sea.
Eric Ballan, rated 16/20 by Gault & Millau, is a young talented Chef. He offers an imaginative and gastronomic cuisine based on the extraordinary variety of raw materials and their flavours to be found in the Regions of France.
Eric Ballan, rated 16/20 by Gault & Millau, is a young talented Chef. He offers an imaginative and gastronomic cuisine based on the extraordinary variety of raw materials and their flavours to be found in the Regions of France.
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| Minimum 3 jours avant l'arrivée,par e-mail.Annulation tardive ou no show,1ère nuit facturée. At least 3 days prior to arrival by e-mail.If no show or late cancellation,1st night will be charged. | |
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